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| Mon - Fri | 10-19 |
| Sat | 10-16 |
| Sun | Closed |
Garden Vegetables with Risotto
Ingredients: round grain rice 37%, vegan gravy, mixed vegetables in varying quantities 20% (fava beans, tomatoes, onions, peas, carrots, celeriac), maltodextrin, cream powder, whey protein concentrate, sunfl ower oil powder (contains milk, E551), modifi ed starch, potato fl our, seasoning (contains celeriac), yeast extract, sugar, citric acid, salt, pepper, natural fl avouring.
Directions: Pour boiling water directly into the bag up to 7.5 cm on the scale (380 ml), stir thoroughly. Close the bag and let it rest for 10
minutes.
Allergens: milk, celery
| Article-No. | 30404029 |
|---|---|
| Calories | 398 kcal/100gr. |
| Protein | 9.6 gr./100gr. |
| Fat | 11.1 gr./100gr. |
| Saturated fatty acids | 3.3 gr/ 100gr |
| Carbohydrate | 63.1 gr./100gr. |
| Fibres | 3.2 gr/ 100gr |
| Salt | 3.4 gr./100gr. |
| Dry weight | 160 gr. |
| Meal weight | 540 gr. |
| Sugar | 9.6 gr./100gr |
| Nõmme
Jaama 12 |
|
| Garden Vegetable with Risotto | available |
